Thursday, March 26, 2009

Flour Power...

Practice makes perfect, or so they say... but they were apparently not talking about making banana bread!

The first time we made banana bread: Wonderful!

The second time we made banana bread: The boyfriend dropped the entire batter-filled bowl into the sink, directly under the running faucet.

The third time we made banana bread: I accidentally purchased self rising flour instead of all purpose flour. It certainly rose.

This weekend, I am determined that we will somehow make more banana bread. It can be done. It must be done, because I really liked it and I want more!

In other news, I recently came into possession of Cat Cora's book, Cooking from the Hip. Flipping through the pages, I see a lot of interesting recipes. I have absolutely loved her chicken fried with cornflakes recipe from the Food Network magazine, so I'm excited to see what else she has. I'll let you know how it goes! :)

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